wild
44 restaurants in this guide publish wild.
The Jugged Hare (3)

- Wild Boar Terrine — £13.00
- Wild Mushroom Stew — £22.00
- Wild Rice — £7.00
Cora Pearl · Covent Garden (2)
- Apricot, Fennel & Wild Rocket Salad — £15.00
- Wild Stone Bass — £36.00
Fischer's (2)

- Wild Boar Goulash — £32.00
- Wild Mushroom Stroganoff — £22.00From Vegetarian Main Courses. Wild mushroom stroganoff (2367 kcal) with herbed rice, sour cream and pickles.
Franco's · St James's (2)

- Wild Rocket & Aged Parmesan — £12.00
- Morel Mushroom & Wild Garlic Risotto — £44.00
Gymkhana (2)
- Lasooni Wild Tiger Prawns — £30.00Garlic-marinated wild tiger prawns with red pepper chutney
- Wild Venison Biryani — £42.00Wild Scottish venison biryani with pomegranate and mint raita, sealed under pastry and opened tableside
Lita · Marylebone (2)

- Wildfarmed Sourdough, Cultured Butter — £8.00
- Wild Mushrooms, Lardo, Confit Egg Yolk — £26.00
Quaglino's · St. James's (2)

- Wild Mushroom Pithivier — £34.00From Mains. Wild mushroom pithivier with grilled king oyster mushroom, black summer truffle and cep jus.
- Wildflower Honey Glazed Heritage Carrots — £7.00
The Marksman (2)

- Hereford Onglet, Chips, Salad & Wild Garlic Butter — £15.00
- Chicken & Wild Garlic Pie — £60.00
Wild by Tart · Belgravia (2)

- Wildfarmed Focaccia — £6.00
- Wild Cannwood Venison — £42.00
34 Mayfair (1)

- Wild Mushroom Risotto (v) — £21.50 / £28.00
Ambassadors Clubhouse (1)
- Ajwaini Wild Prawns, Hari Chutney — £45.00Wild prawns with yellow chilli and carom seeds
Angler · 3 South Place (1)

- Steamed Wild Turbot — £54.00
Bellanger (1)

- Wild Mushroom Bourguignon — £15.95
Berners Tavern (1)

- British Wildflower Honey Burnt Cream — £14.00From To Finish. British wildflower honey burnt cream with lemon thyme madeleines and Buddha hand citron.
Buffalo · Greenwich (1)

- Half Rack of Wild Buffalo Ribs — £12.95From Starters. Half rack off-the-bone baby pork ribs, roasted in our famous smoked honey BBQ sauce. Served with coleslaw.
Cecconi's Mayfair (1)

- Wild Seabass — £47.00
Chotto Matte · Soho (1)

- Wild Prawn Truffles — £18.95
Elliot's · Hackney (1)

- Scallops and Wild Garlic Butter — £18.00
Fenchurch Restaurant · 1 Sky Garden Walk (1)

- Sautéed Wild Mushrooms — £7.50
Ffiona's (1)
- Wild salmon with lime and dill butter — £18.50on a bed of spring greens
Flat Iron Covent Garden · Covent Garden (1)

- Wild Mushroom Sauce — £1.50
Flat Iron Soho · Soho (1)

- Wild Mushroom Sauce — £1.50
Granger & Co · Notting Hill (1)

- Sunny egg brioche roll, oxfordshire paneer, curry leaf and wild mustard seed, watercress, mango chutney — £14.50
Ixchel · Chelsea (1)

- Mix of Wild Mushrooms Mixiote — £27.00
J. Sheekey (1)

- Wild Garlic, Leek & Charlotte Potato Soup — £13.75
J. Sheekey (1)

- Wild Garlic, Leek & Charlotte Potato Soup — £13.75
Kricket Soho · Soho (1)

- Wild Garlic Kulcha — £6.00
La Nonna Pasta Fresca · Brixton's Market Row (1)

- Creamy Wild Mushroom — £14.00Creamy wild mushroom sauce, seasonal sautéed wild mushroom mix, fresh parsley (vegetarian)
Mamuśka! Polish Kitchen and Bar (1)

- Placek with Wild Mushroom Sauce — £16.40Potato pancakes with wild mushroom sauce
Manteca (1)
- Wild-Farmed Focaccia — £0.00With rosemary (Price not published)
Margot Green · Clapham Old Town (1)

- Wild Seabass Crudo — £13.50Ginger, crispy lime
Margot Green · Clapham Old Town (1)

- Wild Seabass Crudo — £13.50Ginger, crispy lime
Mountain (1)
- Wild mushrooms — £0.00Seasonal wild mushrooms from the grill (Price not published)
Padella · Borough Market (1)

- Fettuccine with Mixed Wild Mushrooms — £15.50
Padella · Borough Market (1)

- Fettuccine with Mixed Wild Mushrooms — £15.50
Rules · Covent Garden (1)

- Wild Mushrooms on Toast — £11.95
Rules Restaurant · Covent Garden (1)
- Fillet of Wild Seabass — £40.50with black olives, samphire, tomatoes, green beans & new potatoes
Sweetings (1)
- Wild Poached Cold Salmon — £30.00
The Elgin · Notting Hill (1)

- Shell on King Prawns, Wild Garlic Butter — £12.00
The Folly (1)

- Wild Mushroom Arancini — £24.95
The Ritz Restaurant (1)
- Wild Sea Bass — £64.00Wild sea bass with saffron and Menton lemon
The Thomas Cubitt (1)

- Wild Mushroom Risotto — £15.00
Toulouse Lautrec · Kennington (1)
- Wild Snails — £10.00Garlic butter & parsley breadcrumbs — 1/2 dozen
Trishna · Marylebone Village (1)

- Wild Mushroom & Morel Kaima Biryani — £25.00From Biryani. Wild mushroom and morel kaima biryani with kaima rice, sliced truffle and pink peppercorn raita.