Flat Iron Covent Garden
London's £15 Flat Iron Steak, Covent Garden's Butchery Steakhouse
Address: 17-18 Henrietta Street, Covent Garden, London WC2E 8QH
Phone: +44 20 3019 4212
Hours: Sun–Tue 11:30–22:30, Wed–Thu 11:30–23:00, Fri–Sat 11:30–23:30
Menu prices: £1.50–£40 · ££ · Median main: £15 · 22/22 with a published price
The largest Flat Iron steakhouse, on Henrietta Street in the former Pearson's Weekly building, with an in-house butchery and reclaimed-oak interiors. The famous £15 flat iron steak with beef-dripping chips, truffle mac & cheese and creamed spinach, plus specials from the Flat Iron herd. Complimentary beef-dripping popcorn on arrival and a salted-caramel ice-cream token on the way out.
Steak
- Flat Iron Steak — £15.00
Beef Specials
- Smashed Onion Double Cheeseburger — £14.00
- 35 Day Aged Ribeye — £20.00
- Wagyu Steak of the Day — £24.00
Sides
- Beef Dripping Chips — £4.50
- Crispy Bone Marrow Garlic Mash — £5.00
- Creamed Spinach — £4.50
- Green Salad — £3.50
- Truffled Macaroni Cheese — £5.50
- Roast Aubergine — £5.00
- Roast Aubergine as a Main — £9.00
Sauces
- Bearnaise Sauce — £1.50
- Peppercorn Sauce — £1.50
- Smoked Chilli Mayo — £1.50
- Wild Mushroom Sauce — £1.50
Wines
- Smooth Flat Iron Malbec — £9.00
- Mellow Rioja Reserva — £11.00
- Vibrant Sauvignon Blanc — £9.50
- Dry Cotes de Provence Rose — £9.00
- Classic Rich Champagne — £40.00
Softs
- Softs — £3.50
- House Fizzes — £3.50