Bellanger

Informal French Brasserie and Bar on Islington Green

Address: 9 Islington Green, London N1 2XH
Phone: +44 20 7499 6776
Hours: Mon–Wed 11:45–20:45, Thu–Fri 11:45–21:45, Sat 09:00–21:45, Sun 09:00–20:45

French

Menu prices: £6.50–£36.95 · ££ · Median main: £18.23 · 26/26 with a published price

An informal French-inspired brasserie on Islington Green — all-day seasonal French dishes, from confit de canard and steak frites to a grand all-day menu, with a large summer terrace and a cocktail bar celebrating l'apéro.

Plats Principaux

• Moules marinière — £19.75
• Roast Cod Fillet — £26.95
• Bellanger Cheeseburger & Frites — £17.95
• Beetroot & Red Onion Tarte Tatin — £17.95
• Aubergine au Fromage — £17.95
• Chicken Schnitzel — £18.50
• Ravioli Dauphiné — £18.95
• Dorset Crab Paccheri — £20.50
• Pan-Seared Sea Bream — £23.75
• Confit de Canard — £25.95
• Rib-Eye Steak with Frites — £36.95
• Steak Frites — £26.95
• Coq au Vin — £24.75
• Wild Mushroom Bourguignon — £15.95
• Beef Bourguignon — £27.50

Prix Fixe

• Prix Fixe — 2 Courses — £19.95
• Prix Fixe — 3 Courses — £23.95

Pâtisseries et Desserts

• La 'Grande' Profiterole — £9.95
• Black Forest Gâteau — £8.50
• Bellanger Tarte Tatin — £10.75
• Baked Vanilla Cheesecake — £8.75
• Citrus Rum Baba — £8.95
• Crème Brûlée — £8.75
• Mango & Coconut Slice — £6.50

Coupes et Glaces

• Coupe 'Liégeoise' — £9.75

  From Coupes et Glaces — Vanilla and chocolate ice creams, whipped cream and bitter chocolate sauce.
• Coupe 'Almondine' — £9.75

  From Coupes et Glaces — Pistachio, hazelnut and almond nougatine ice creams, whipped cream and butterscotch sauce.