Fischer's

Viennese Café & Konditorei on Marylebone High Street

Address: 50 Marylebone High Street, London W1U 5HN
Phone: +44 20 7466 5501

Menu prices: £5.50–£38 · ££ · Median main: £25.50 · 40/40 with a published price

Fischer's is a Viennese café and konditorei on Marylebone High Street — grand-café breakfasts, schnitzels, sausages and konditorei cakes, open all day.

Starters

• Käsespätzle with Bacon — £10.25
• Borscht — £9.25
• Chicken Broth — £9.75
• Grilled Asparagus — £14.50
• Black Forest Ham — £15.00
• Pan-Fried Tiger Prawns — £21.50

Schnitzels

• Chicken Schnitzel — £16.00 (small) / £25.50 (regular)

  From Schnitzels. Chicken schnitzel (322 kcal) — small or regular, with jus parisienne or lingonberry compote. Holstein garnish (anchovy, capers, egg) additional £2.95.
• Wiener Schnitzel — £33.75

Salads

• Charred Broccoli & Superfoods Salad — £14.25 (small) / £21.75 (large)

  From Salads. Charred broccoli and superfoods salad (vg) with heritage radishes, avocado and kale — small (491 kcal) or large (919 kcal).
• Chopped Chicken Salad — £15.50 (small) / £22.50 (large)

  From Salads. Chopped chicken salad (531 kcal) with avocado, gem heart salad, peppers, tomatoes, peas and broad beans — small or large.
• Dorset Crab Salad — £21.75

Würstchen-Sausages

• Frankfurter — £27.00 (choice of any two sausages)
• Thuringer Bratwurst — £27.00 (choice of any two sausages)
• Käsekrainer — £27.00 (choice of any two sausages)

Main Courses

• Roast Rump of Lamb — £38.00
• Wild Boar Goulash — £32.00
• Tafelspitz — £27.75
• Poached Chalk Stream Trout — £29.50

  From Main Courses. Poached chalk stream trout (412 kcal) with spring greens, broad beans, peas and radish.
• Whole Roasted Sea Bass — £32.50

  From Main Courses. Whole roasted sea bass (1208 kcal) with Swiss chard and tarragon beurre blanc.
• Grilled Spatchcock Chicken — £25.50
• Lemon Sole Goujons — £26.50
• Chicken Schnitzel Burger — £17.50

  From Main Courses. Chicken schnitzel burger (950 kcal) on rye sourdough with burger sauce, cheese, gem lettuce, tomato and fries.
• Fischer's Hot Dog — £15.50

  From Main Courses. Fischer's hot dog (628 kcal) with sauerkraut, caramelised onions and fries.

Vegetarian Main Courses

• Panfried Mushroom & Ricotta Pierogi — £16.75

  From Vegetarian Main Courses. Panfried mushroom and ricotta pierogi (442 kcal) with sauerkraut and paprika pine nuts.
• Courgette Schnitzel — £18.75

  From Vegetarian Main Courses. Courgette schnitzel (399 kcal, vg) with tomato and coriander fondue.
• Twice Baked Soufflé Suisse — £19.50
• Wild Mushroom Stroganoff — £22.00

  From Vegetarian Main Courses. Wild mushroom stroganoff (2367 kcal) with herbed rice, sour cream and pickles.

Side Salads

• Spätzle — £5.50
• Sauerkraut — £5.50
• Grilled Hispi Cabbage — £6.50
• Pickled Cucumber Salad — £5.75
• Austrian Potato Salad — £5.95
• Buttery Mash — £5.95
• Fries — £5.95

Desserts

• Sachertorte — £8.75
• Lemon Meringue Tart — £9.75
• Fischer's Carrot Cake — £7.75
• Classic Cinnamon & Apple Strudel — £10.95

  From Desserts. Classic cinnamon and apple strudel (506 kcal) with whipped cream or ice cream.
• Black Forest Gâteau — £9.75
• Raspberry & Pistachio Layer Cake — £9.50