Rules

London's Oldest Restaurant in Covent Garden

Address: 35 Maiden Lane, Covent Garden, London WC2E 7LB
Phone: +44 20 7836 5314
Hours: Mon 12:00-22:00; Tue 12:00-22:00; Wed 12:00-22:00; Thu 12:00-22:00; Fri 12:00-23:00; Sat 12:00-23:00; Sun 12:00-22:00

British

Menu prices: £2.95–£36.95 · £££ · Median main: £29 · 30/30 with a published price

London's oldest restaurant (est. 1798), serving traditional British game, oysters, pies and puddings in a wood-panelled dining room at Covent Garden's edge.

Starters

• Native Lobster & Prawn Cocktail — £16.95
• Potted Shrimps — £15.95
• Devilled Kidneys — £9.95
• Asparagus & Poached Egg — £10.95
• Cream of Tomato Soup — £7.95
• Dressed Cromer Crab — £14.95
• Foie Gras & Chicken Liver Parfait — £12.95
• Wild Mushrooms on Toast — £11.95

Mains

• Roast Grouse — £35.50
• Roast Mallard — £28.50
• Loin of Venison — £29.50
• Fillet of Beef Wellington — £36.95
• Steak, Kidney & Mushroom Pie — £22.95
• Oxtail Stew — £23.95
• Poached Salmon — £24.50
• Grilled Dover Sole — £34.50
• Roast Rack of Lamb — £29.95
• Vegetable Wellington — £19.95

Sides

• Creamed Potatoes — £5.50
• Buttered New Potatoes — £5.50
• Chips — £5.95
• Creamed Spinach — £5.95
• Braised Red Cabbage — £5.50
• Bread Sauce — £2.95

Puddings

• Sticky Toffee Pudding — £9.50
• Golden Syrup Sponge — £8.95
• Christmas Pudding — £9.95
• Apple Pie — £8.95
• Bread & Butter Pudding — £8.95
• British Cheese Board — £13.50