Seafood

15 restaurants in this guide publish Seafood.

Hawksmoor Guildhall

48 items on the menu · £3–£80 · £££

BritishSeafoodSteakhouse

• Jersey Rock Oysters — £12.00
• Vietnamese Oysters — £12.75
• Charcoal-roasted Scallops — £21.50

See its guide page

J. Sheekey

44 items on the menu · £7–£160 · £££

Seafood

• Louët-Feisser Oysters (NI) — £36.00 (Six) / £72.00 (Dozen)
• Jersey Oysters (ENG) — £27.00 (Six) / £54.00 (Dozen)
• Lindisfarne Oysters (ENG) — £30.00 (Six) / £60.00 (Dozen)

See its guide page

J. Sheekey

44 items on the menu · £7–£160 · £££

Seafood

• Louët-Feisser Oysters (NI) — £36.00 (Six) / £72.00 (Dozen)
• Jersey Oysters (ENG) — £27.00 (Six) / £54.00 (Dozen)
• Lindisfarne Oysters (ENG) — £30.00 (Six) / £60.00 (Dozen)

See its guide page

Kutir

Chelsea · 42 items on the menu · £3–£80 · ££

IndianSeafood

• Aloo Tikki, Honey Yoghurt — £12.00
• Achaar, Matthi — £12.00
• Cauliflower, Textures — £14.00

See its guide page

Quilon

Westminster · 40 items on the menu · £5–£62 · £££

IndianSeafood

• Banana Flower Sprout Gallette — £17.00
• Southern S-a-a-t — £17.00
• Mini Masala Dosa — £17.00

See its guide page

Scott's

Mayfair · 40 items on the menu · £14.50–£120 · £££

BritishSeafood

• Spéciales de Claire Oysters (six) — £36.00
• Gillardeau Oysters (six) — £38.00
• Mixed Oysters (six) — £24.00

See its guide page

Four Seasons

Chinatown · 38 items on the menu · £6.50–£35.80 · ££

SeafoodBarbecue

• Salt & Pepper Chilli Baby Squid — £10.20
• Cucumber with Garlic - Cold — £8.20
• Spicy Pig Stomach - Cold — £9.20

See its guide page

Hawksmoor Air Street

37 items on the menu · £2–£35 · £££

BritishSeafood

• Brixham Crab on Toast — £12.00
• Roast Scallops — £14.75
• Half Dartmouth Lobster — £5.00 per 100g

See its guide page

Hawksmoor Air Street

37 items on the menu · £2–£35 · £££

BritishSeafood

• Brixham Crab on Toast — £12.00
• Roast Scallops — £14.75
• Half Dartmouth Lobster — £5.00 per 100g

See its guide page

Pizzeria Pappagone Sud

Elephant Road · 35 items on the menu · £3–£21.90 · ££

ItalianSeafoodPizza

• Antipasto Pappagone — £18.95
• Treccia Di Bufala — £15.50
• Pollo Francesco — £10.50

See its guide page

Plum Valley

Chinatown · 35 items on the menu · £4.30–£20.80 · ££

Seafood

• Shanghai Style Pork and Crabmeat Dumpling — £7.88
• Crystal Prawn Dumplings - Har Gau — £7.88
• Glutinous Rice in Lotus Leaves - Mixed Meat — £9.38

See its guide page

Trishna

Marylebone Village · 35 items on the menu · £8–£150 · £££

IndianSeafood

• Aloo Tokri Chaat — £16.00
• Coconut & Corn Tikki — £15.00
• Koliwada Squid & Shrimps — £19.00

See its guide page

Rabieng

23 items on the menu · £4–£26 · ££

ThaiSeafood

• Prawn Fish Crackers — £4.00
• Lime Chilli Fish (Whole) — £26.00
• Pad Pik Pau Goong — £15.00

See its guide page

Sweetings

19 items on the menu · £5.50–£72 · ££

BritishSeafood

• Lobster Bisque — £5.50
• Crab Bisque — £5.50
• Wild Poached Cold Salmon — £30.00

See its guide page

Angler

3 South Place · 16 items on the menu · £7.50–£155 · £££

BritishSeafood

• Tuna Tartare — £28.00
• Native Lobster Ravioli — £36.00
• Roast Orkney Scallop — £35.00

See its guide page