Salads

Ceviche with fried plantains (3)

Conch: Small

Conch: Large

Caesar salad with small mofongo balls

Octopus: Small

Octopus: Large

Shaved Red Onions, Almond Pesto, Brioche Croutons, Shaved Parmesan, Extra Virgin Olive Oil

Boston Bibb Lettuce, Tomatoes, Shaved Red Onions, Bacon, Soft Boiled Eggs, Blue Cheese Dressing

Romaine Hearts, Parmesan Cheese, Brioche Croutons, Caesar Dressing

Italian Creamy Burrata, Balsamic Glaze, Heirloom Tomato, Evoo, Brioche Toast

Shaved Red Onions, Almond Pesto, Brioche Croutons, Shaved Parmesan, Extra Virgin Olive Oil

Boston Bibb Lettuce, Tomatoes, Shaved Red Onions, Bacon, Soft Boiled Eggs, Blue Cheese Dressing

Romaine and field greens with corn, black beans, cheddar, avocado, crispy wontons, salsa fresca and cilantro-lime vinaigrette.

Romaine and field greens with hard-boiled egg, corn, avocado, bacon, cheddar, tomatoes and greek yogurt ranch.

Field greens with seasonal market vegetables and house dressing.

Romaine with cucumber, tomato, feta, olives and greek dressing.

Field greens and romaine with quinoa, green apple, dried cranberries, feta, strawberries, walnuts and balsamic vinaigrette.

Kale with romaine, parmesan, croutons and caesar dressing.

From Salads - butter, roasted garlic, parsley and caper sauce, local organic greens, Parmesan

House salad.

Carrot hummus salad.

Tuna salad.

Chicken salad.

Smoked salmon salad.

Angus beef churrasco salad.

Hearty ranch-style broth soup.

Traditional Tlalpeno-style chicken and vegetable soup.

Tlalpeno-style soup with shrimp.

Creamy Aztec-style soup.

House salad, served all day.

Chicken fajita salad with romaine, tomato, onion, corn and cheese.

Tomato and ricotta salad with sofrito vinaigrette, jamon crisp and tamarind-balsamic glaze.

Hearts of palm caesar with citrus, romaine, achiote panko, boquerones and parmesan.

Yuca gratin with roasted garlic cream, parmesan cheese and crispy onion. Vegetarian.

Charred cabbage with mojo yogurt, aji dulce-lime vinaigrette and pepitas. Vegetarian, gluten-free.

Beet salad with beet crema, citrus, pickled onion, lime herb chevre and pepitas. Vegetarian, gluten-free.

Mixed greens with sweet plantain croutons, red pepper, local cheese, and fried chicken nugs

With grilled skirt steak

With grilled chicken

Caesar salad topped with skirt steak.

Conch salad, citrus dressed.

Octopus salad.

Mixed seafood salad.

Caesar salad with grilled chicken.

Yellow coconut curry chicken soup served with rice noodles, bean sprouts, cilantro, and peanuts. Garnished with chicharrones (crispy chicken skin) and scallion.

Shredded cabbage, carrots, cucumbers, lemongrass, and scallions tossed with a light citrus dressing.

Shredded cabbage, carrots, cucumbers, lemongrass, and scallions tossed with a light citrus dressing.

Sliced cucumbers tossed in a sweet vinegar dressing & garnished with shallots.

Shredded young papaya, thai chilis, cucumber, tomatoes, mixed with lime juice and fish sauce. Served with sticky rice.

Salmon bites, lettuce, tomato, carrot, cucumber, toasted almonds, lilac cabbage and corn salad

Tuna steak with oriental sauce, lettuce, tomato, carrot, cucumber, lilac cabbage, seasonal fruit and mixed nuts

Chicken fillet with z'atar sauce, lettuce, tomato, carrot, cucumber, egg salad, lilac cabbage, roasted chickpeas and seasonal fruit

Lettuce, tomato, carrot, cucumber, quinoa salad and sauteed vegetables

Falafel bites with tahini sauce, lettuce, tomato, carrot, cucumber, lilac cabbage and corn salad

Arugula, cherry tomato, oven-roasted red beet, pickled fennel, mint, lemon dressing, and garlic chips

Mix greens, cucumber, tomato, cashew, tumeric lemon dressing.

Boiled egg, Romain lettuce, Grilled Chicken, Cherry tomato, Avocado, Blue cheese Crumble, Red Wine Vinaigrette

Fresh & Fried Watermelon salad with Cherry tomato, spinach, arugula, Feta Cheese, toasted Almond & Watermelon Vinagrette

From Sopas & Ensaladas. Iceberg wedge, crispy bacon, cherry tomatoes, parmesan dressing and balsamic.

From Salads: arugula and spinach with asparagus, dried tomatoes, roasted pepper, parmesan and honey-lemon vinaigrette

From Salads: olive oil, salt, pepper, tomato jelly, Prosciutto di Parma, arugula and balsamic reduction

Sunflower sprouts, pea shoots, crispy plantain, parmesan

Blue cheese, candied cashews, apples, buttermilk-sesame dressing

Tomato, watermelon, papaya, goat cheese, herbs, extra virgin oil

Local white bean salad, fingerling potatoes, local egg, green beans

manchego cheese - lemon black pepper emulsion - herb croutons

heirloom tomato - watermelon radish - frisée - fried basil - cherry balsamic vinaigrette

nueske's applewood smoked bacon - point reyes blue - cherry tomato

granny smith apples - pickled red onions - goat cheese - marcona almonds - sherry elixir - red wine vinaigrette

From Ensaladas. Lechuga, manzanas verdes, dátiles, nueces pecanas tostadas, pechuga de pollo asada, salsa de albahaca.

Confit crunched rice, sweet plantain spheres, bean sprouts, spicy kewpie

Sesame crusted, salmon roe, lemongrass crema, yuca aniseed buñuelos

Pork belly cracklings, malta glaze, fried bok choi

The savory traditional broth with shrimps, chili, lemon grass, mushroom, tomato, and fresh lime juice.

Most famous heartily aromatic herbs soup, sliced chicken breast, fresh mushroom with coconut milk, lemongrass, galangal, fish sauce and fresh lime juice.

Variety of mixed greens, cucumber, tomatoes and fried tofu served with Thai peanut dressing.

From Salads: Romaine, caesar chipotle dressing, pecorino, tortilla strips, chicken breast.

Ceviche with fried plantains.

Caesar salad with small mofongo balls.

Small mixed octopus and conch salad.

Arugula and pear salad.

Mixed lettuce, crispy serrano ham, roasted tomatoes, parmesan and mallorca croutons.

Quinoa salad with caramelized cherry tomatoes, avocado, red onion, piquillo peppers, chickpeas and cucumber.

Romaine lettuce, cherry tomatoes, boiled egg, croutons and parmesan cheese with Caesar dressing.

Mixed greens, tomatoes, onion, carrots and potato strips with a cilantro and lime rum vinaigrette.

Mixed greens, cherry tomatoes, onion, carrots, mushrooms, roasted red peppers with a chickpea relish.

Chicken and chile broth with Mexican red rice, crema, cilantro and fried corn tortilla strips.

Traditional soup with pozole corn and red chiles, pork and fresh vegetables.

Honey mango dressing, mezclum salad, pumpkin seeds, tomatoes, radishes, pickled red onions, avocado, grilled pineapple and queso fresco.

Classic caesar salad.

Fresh mozzarella, tomato and basil.

Creamy butternut squash soup.

Angus skirt steak over fresh greens

Salmon fillet over fresh greens

Grilled chicken breast over fresh greens

Cherry tomato, dried cranberries, candied walnuts, pickled red onions, goat cheese, balsamic vinaigrette.

Romaine, house Caesar dressing, parmesan, croutons.

House salad with local greens and tropical dressing.

Fresh fish cured in lime with onions and peppers.

Vegan rice bowl with sautéed vegetables.

House salad with local greens and tropical dressing.

Fresh fish cured in lime with onions and peppers.

Vegan rice bowl with sautéed vegetables.

From Salads. Burrata, ripe tomatoes, basil, house pesto, olive oil and balsamic reduction.

Arugula, savory baked prosciutto, roasted peppers, creamy goat cheese, house-made vinaigrette.

Romaine lettuce, focaccia croutons, parmesan, signature house-made dressing.

Luscious burrata, ripe tomatoes, basil, house pesto, olive oil & balsamic reduction.

From Insalate / Ensaladas. Organic lettuce, feta, almonds, prosciutto, honey, balsamic and olive oil.

From Insalate / Ensaladas. Organic lettuce, tomato, feta, onion, kalamatas, honey and balsamic.

Fresh mozzarella wheels, roma tomatoes, basil pesto, and truffle oil.

Romaine lettuce, parmesan cheese, and house Caesar dressing.

Romaine, spinach, red onion, mushrooms, and carrots in balsamic vinaigrette.

From Salads. Pear, blue cheese, candied pecans, sweet drop peppers, guanabana-ginger vinaigrette.

From Salads. Fresh tuna, romaine, arugula, seaweed, panko, chipotle mayo and crispy kanikama.

Organic quinoa, tomato, black beans, fresh cilantro, sweet corn, EVOO, lime, coriander, turmeric, avocado, chimichurri

Spinach, grated parmesan, croutons, red onion, cherry tomato, traditional anchovy Caesar dressing

From Soups / Salads. Spinach, romaine, peanuts, cherry tomatoes, carrots, pickled onion, cucumber, peanut butter dressing.

Farm greens with hand-breaded chicken tenders

Farm greens with grilled chicken

From Ensaladas: nopal, tomato, onion, cilantro, avocado, cheese, refried beans and tortillas

Aguacate picado, pico de gallo y zanahoria rallada. / Chopped avocado, pico de gallo & grated carrot.

Camarones. / Shrimps.

Aguacate picado, pico de gallo y zanahoria rallada. / Chopped avocado, pico de gallo & grated carrot.

Camarones. / Shrimps.

From Our Soups and Salads. Prosciutto, pepperoni, anchovies, ham, Swiss cheese, mortadella, salami.

From Our Soups and Salads. Ham, salami, mortadella, Swiss cheese, boiled egg, lettuce and tomato.

Add: Chicken $13, Shrimp $17, Grouper Fish $14

From Bowls y Ensalada / Bowls & Salads. Organic spring mix, carrots, beets, onions, cherry tomato, cabbage, house vinaigrette.