London Restaurants Guide

Covent Garden's Flower Cellars

1 restaurants in this guide publish Covent Garden's Flower Cellars.

Balthazar

Balthazar

Covent Garden's Flower Cellars · 35 items on the menu · £3.95–£39.50 · £££

FrenchBakery

  • Onion Soup Gratinee — £11.00
  • Duck Liver and Cognac Terrine — £11.50
  • Escargots — £13.25

See its guide page