Éter Rooftop & Lounge

Caribbean Rooftop Lounge in Miramar

Dirección: 752 Avenida Fernández Juncos, San Juan, PR 00907
Teléfono: +1 787-998-1176
Horario: Friday: 11:00–00:00, Monday: 17:00–23:00, Saturday: 11:00–00:00, Sunday: 11:00–23:00, Thursday: 17:00–23:00, Tuesday: 17:00–23:00, Wednesday: 17:00–23:00

PuertorriqueñaCaribeñaMariscosTapas

Precios del menú: $4–$110 · $$$ · Principal mediano: $43.95 · 40/40 con precio publicado

Éter Rooftop & Lounge sits atop the Ciqala Luxury Suites in Miramar with 360° views of San Juan. An elevated rooftop experience for cocktails, Puerto Rican cuisine, brunch, and dinner — tapas, seafood, steaks, and house special cocktails by the plunge pool.

Cocktails

• The Gold Rush — $20.00

  Signature rooftop cocktail.
• The Bitter End — $20.00

  Bitter-forward signature cocktail.
• Cab-Sour — $20.00

  Cabernet-based sour cocktail.
• Pineapple Breeze — $17.00

  Tropical pineapple cocktail.
• Rooftop Reserve — $17.00

  House signature cocktail.
• I'll Sleep Later — $17.00

  Late-night signature cocktail.

Sparkling & Champagne

• Ruffino Prosecco — $12.00

  Ruffino prosecco sparkling wine.
• Tattinger Brut — $110.00

  Taittinger brut champagne.
• Veuve Du Vernay Brut — $45.00

  Veuve du Vernay brut sparkling wine.

Wines

• Whispering Angel Rose — $60.00

  Whispering Angel rosé wine.
• Charles Krug Merlot — $85.00

  Charles Krug Napa Valley merlot.
• Meiomi Pinot Noir — $15.00

  Meiomi pinot noir.
• Catena Malbec — $15.00

  Catena malbec from Mendoza.

Tapas

• Pork Belly — $20.95

  Crispy pork belly bites.
• Shrimp Guac-tini — $21.00

  Shrimp and guacamole served martini-style.
• Ceviche Turnovers — $17.00

  Turnovers stuffed with homemade ceviche and spicy mayo.
• Cuban Dumpling — $16.00

  Cuban-style crispy dumplings.
• Chicken Croquette — $15.00

  Golden chicken croquettes.
• Fried Plantain Tostones With Ropa Vieja Beef and Sour Cream — $18.00

  Fried plantain tostones with ropa vieja beef and sour cream.

Main Course

• Angus Rib Eye Steak — $46.95

  Angus rib eye steak with choice of side.
• Filet Mignon 6oz — $46.95

  6oz filet mignon with red wine and rosemary reduction.
• Angus NY Steak with Herbed Compound Butter — $44.95

  Angus NY steak with herbed compound butter.
• Seafood Fettuccine Pasta With Rose Sauce — $41.95

  Seafood fettuccine pasta in rose sauce.
• Branzino on top of Mediterranean rice — $42.95

  Branzino filet over Mediterranean rice.
• Three cheese with Cherry Tomatoes Risotto — $34.95

  Three-cheese risotto with cherry tomatoes.

Desserts

• Amaretto Cheesecake — $12.95

  Amaretto cheesecake with Baileys sauce.
• Guava & Cream Cheese Turnover — $12.95

  Guava and cream cheese turnover with choice of vanilla or coconut ice cream.
• Chocolate Experience — $12.95

  Trio of chocolate desserts.
• Coconut Flan — $12.95

  Traditional coconut flan.
• Brioche Bread Pudding — $12.95

  Warm brioche bread pudding.

Spirits

• Casamigos Blanco Tequila — $21.00

  Casamigos blanco tequila pour.
• Casamigos Reposado Tequila — $22.00

  Casamigos reposado tequila pour.
• Don Julio Anejo — $23.00

  Don Julio añejo tequila pour.

Beers

• Medalla — $6.00

  Puerto Rican lager.
• Corona — $6.50

  Corona lager.
• Heineken — $6.50

  Heineken lager.

Non-Alcoholic

• Coca Cola — $4.00

  Coca-Cola.
• Sprite — $4.00

  Sprite.
• Perrier — $4.00

  Perrier sparkling water.
• Diet Coke — $4.00

  Diet Coke.