Bottles

Steakhouse & Wine Bar in Guaynabo

Address: 2 Calle Tabonuco Ste 5, Guaynabo, PR 00968
Phone: +1 787-775-1210
Hours: Mon 11:45 AM - 9:30 PM; Tue-Fri 11:45 AM - 10:00 PM; Sat 11:00 AM - 3:00 PM brunch, dinner; Sun 10:00 AM - 3:00 PM brunch

SeafoodSteakhouse

Menu prices: $12.50–$114.95 · $$$ · Median main: $74.50 · 37/37 with a published price

Upscale steakhouse and wine bar serving prime steaks, seafood, family-style starters, lunch sandwiches and desserts, with weekend brunch.

Starters

• Baby Veal Chicharrones — $31.50
• Crispy Duck — $41.50
• Fried Calamari — $31.50
• Crab Cakes — $26.00
• Lobster Mac & Cheese — $36.00
• Tuna Tartar — $58.50
• Tuna Tartar Tacos — $28.50
• Beef Carpaccio — $29.95
• Sautéed Foie Gras — $53.50

  From Starters. Seared duck liver with port wine, balsamic glaze, garlic toast and amarillos.
• Lobster Rolls — $59.50
• Oysters Half Dozen — $21.50
• Tomato & Burrata Salad — $29.00

  From Starters. Vine-ripe tomatoes, burrata, feta, parmesan, prosciutto, EVOO, balsamic and pita bread.
• Mila's French Onion Soup — $14.00
• Wild Berry Salad — $24.50

  From Starters. Mesclun, tomatoes, cucumber, avocado, vinaigrette, fresh berries and glazed pecans.
• Chicken Noodles Soup — $12.50

Specialty Items

• Alaskan King Crab Legs — $65.50
• Prime Porterhouse 40oz — $113.00
• Beef Wellington — $114.95
• Truffle Pasta & Egg — $70.00
• Filet Mignon Dry Aged 8oz — $113.00
• Jabugo & Manchego Platter — $66.50
• Whole Cartucho per pound — $49.95

  From Specialty Items. With tomato & mozzarella salad, tostones, amarillos and pico de gallo.

Entrées

• Ahi Tuna 16oz — $61.95
• Halibut 14oz — $75.00
• Lobster Risotto — $99.95
• Rib Eye 32oz — $96.95
• Churrasco 24oz — $74.50

  From Entrées. Three 8 oz skirt steaks with tomato & mozzarella salad, tostones, amarillos and pico de gallo.
• New York Striploin 28oz — $74.50
• Rack of Lamb — $49.00
• Chicken Marsala — $44.00
• Marinated Duck Breast — $65.00

Dessert

• Baked Alaska — $35.00
• Carrot Cake — $16.50
• Key Lime Pie — $16.50
• Bananas Foster — $25.50
• Nutella Cheesecake — $16.50
• Chocolate Molten, Tiramisu & Crème Brulee Trio — $41.65