Melanzana Bistro Pizzeria
Neapolitan Pizzeria & Italian Bistro in the Heart of Miramar
Dirección: 650 Ave Ponce de León, San Juan, PR 00907
Teléfono: +1 787-722-1010
Horario: Sun–Thu 12:00–22:00, Fri–Sat 12:00–23:00
Precios del menú: $12–$46 · $ · Principal mediano: $17 · 40/40 con precio publicado
Melanzana Bistro Pizzeria is a modern Italian bistro in the heart of Miramar serving Neapolitan pizzas from a brick oven imported from Naples, plus antipasti, soups, salads, primi and secondi — risottos, pastas, churrasco, veal and fresh tuna.
Le Pizze
- Margherita Verace — Personal — $12.00San Marzano sauce, bufala mozzarella and fresh basil
- Margherita Verace — Large — $17.00San Marzano sauce, bufala mozzarella and fresh basil
- Melanzana — Personal — $12.00San Marzano sauce, eggplant, cherry tomato, mozzarella, parmesan and fresh basil
- Melanzana — Large — $17.00San Marzano sauce, eggplant, cherry tomato, mozzarella, parmesan and fresh basil
- Napoletana — Personal — $13.00San Marzano sauce, garlic, fresh oregano, rosemary, anchovies and capers (no cheese)
- Napoletana — Large — $16.00San Marzano sauce, garlic, fresh oregano, rosemary, anchovies and capers (no cheese)
- Campana — Personal — $15.00San Marzano sauce, mozzarella, parmesan, parma prosciutto and arugula
- Campana — Large — $19.00San Marzano sauce, mozzarella, parmesan, parma prosciutto and arugula
- Diavola — Personal — $15.00San Marzano sauce, mozzarella, parmesan, spicy Italian sausage, spicy olive oil and fresh basil
- Diavola — Large — $19.00San Marzano sauce, mozzarella, parmesan, spicy Italian sausage, spicy olive oil and fresh basil
- Capricciosa — Personal — $13.00San Marzano sauce, buffalo mozzarella, parmesan, garlic, cooked ham, artichokes, black olives and basil
- Capricciosa — Large — $19.00San Marzano sauce, buffalo mozzarella, parmesan, garlic, cooked ham, artichokes, black olives and basil
- Vegetariana — Personal — $14.00San Marzano sauce, mozzarella, parmesan, eggplant, cherry tomato, mushrooms, red onion, black olives and basil
- Vegetariana — Large — $19.00San Marzano sauce, mozzarella, parmesan, eggplant, cherry tomato, mushrooms, red onion, black olives and basil
- Calzone Napoletano — $19.00San Marzano sauce, mozzarella, ricotta, parmesan, salami and basil
Pizza Bianca
- Quattro Formaggi — Personal — $13.00Mozzarella, mozzarella di bufala, parmesan, ricotta
- Quattro Formaggi — Large — $20.00Mozzarella, mozzarella di bufala, parmesan, ricotta
- Romana — Personal — $13.00Pancetta, mozzarella, sliced potatoes, red onion, rosemary and fresh oregano
- Romana — Large — $20.00Pancetta, mozzarella, sliced potatoes, red onion, rosemary and fresh oregano
- Focaccia Bread — $12.00Baked Italian bread with rosemary, oregano, garlic and parmesan
Le Zuppe
- Zuppa di Lenticchie e Patate con Sedano — $13.00Lentil soup with potatoes, celery, carrot, fresh herbs and bruschetta
- Zuppa di Mare — $15.00Soup of squid, mussels, clams, shrimp, basil in a light tomato broth and bruschetta
Le Insalate
- Insalata di Cesare — $15.00Romaine lettuce, red onion and anchovy dressing with tomato jam, parmesan and bruschetta
- Insalata Melanzana — $15.00Mesclun salad with carrot, smoked eggplant, feta cheese, red onion, citrus dressing and bruschetta
- Insalata Pomodori, Mozzarella e Melanzana — $17.00Tomato salad, smoked eggplant, bufala mozzarella, caramelized red onion, fresh basil in pesto and balsamic reduction
- Insalata Caprese — $16.00Tomato salad, bufala mozzarella, fresh basil and balsamic reduction
Gli Aperitivi
- Affettati — $28.00Cheese board with prosciutto, olives, arugula, cherry tomato, balsamic reduction and baked panino
- Crocchette di Patate — $12.00Potato croquettes stuffed with mozzarella cheese, arugula, chorizo jam
- Crochette di Salmone in Crema di Zafferano — $12.00Salmon croquettes served with saffron aioli
- Polipo Paprika, Patate e Rucula — $20.00Spanish octopus sauteed in paprika, spices, served on a potato tower with arugula
- Carpaccio di Manzo — $20.00Filet mignon sliced with capers, truffle oil, parmesan, arugula and bruschetta
- Frittura del Golfo — $18.00Golden breaded squid rings served with pomodoro sauce
Primi Piatti
- Risotto ai Frutti di Mare — $26.00Arborio risotto, clams, mussels, squid, shrimp, cherry tomato and fresh parsley
- Pappardelle alla Boscaiola in Vellutata di Funghi — $26.00Pappardelle pasta with mushroom cream, Italian sausage and fresh parsley
- Lasagna Emiliana — $22.00Homemade lasagna with bolognese meat sauce, mozzarella and parmesan cheese
- Penne alla Siciliana — $24.00Penne pasta in pomodoro sauce, eggplant, parmesan, fresh basil, cherry tomato and parsley
Secondi Piatti
- Pollo Saltimbocca alla Salvia — $29.00Chicken breast, prosciutto, sage and provolone gratin in white wine with capellini in citrus sauce
- Churrasco in Salsa Verde — $29.00Churrasco steak in chimichurri sauce with eggplant and pancetta risotto
- Tagliata di Manzo al Barbera — $46.00New York steak in Barbera wine reduction with penne in parmesan cream
- Trancio di Tonno del Mediterraneo — $28.00Grilled tuna fillet in caper and cherry tomato sauce with Melanzana salad