The Cinnamon Club

Modern Indian Fine Dining in Westminster

Address: The Old Westminster Library, 30-32 Great Smith Street, London SW1P 3BU
Phone: +44 20 7222 2555
Hours: Mon-Sat 12:00-15:00, 17:30-23:00; Sun closed

BritishIndian

Menu prices: £4–£150 · £ · Median main: £10 · 26/26 with a published price

Set in the historic Grade II listed former Westminster Library, The Cinnamon Club is an institution of modern Indian fine dining. Executive Chef Vivek Singh and his team combine Indian spicing with the best seasonal British produce in a magnificent book-lined dining room.

Starters

• Spiced Aubergine Steak — £9.00
• Grilled Scottish Scallops — £29.00
• Clove Smoked Anjou Squab Pigeon — £24.00
• Crab Risotto — £17.50
• Seared Rump Steak of Hereford Beef — £38.00
• Tandoori Smoked Kentish Lamb Chops — £150.00

  From Starters: sharing main served tableside; keema methi gosht, black lentils and garlic naan

Mains

• Filled Jumbo Morels — £25.00
• Spice Crusted Halibut — £32.00
• Grilled Jumbo Black Tiger Prawns — £38.00
• Char-grilled Balmoral Estate Venison — £40.00
• Rajasthani Sangri Beans — £10.00
• Black Lentils — £7.50
• Stir Fried Seasonal Greens — £7.00
• Selection of Tandoori Breads — £10.00
• Selection of Homemade Chutneys — £5.00
• Pilau, Steamed or Lemon Rice — £4.00

Desserts

• Peanut Chikki and Chocolate Marquis — £12.00
• Date and Almond Burfi — £9.50
• Selection of English Farmhouse Cheeses — £20.00
• Dessert Platter for Two — £30.00
• Taylors Tawny 20 Years — £14.00
• Pedro Ximenez San Emilio Lustau — £12.00
• Champagne Arthur Marc Rose — £19.00
• Fonseca Vintage Port 2001 — £14.00

Set Menus

• 25th Anniversary Tasting Menu — £125.00
• Jazz Brunch — £45.00