The Barbary Notting Hill
North African & Mediterranean Dining in Notting Hill
Address: 112 Westbourne Grove, Notting Hill, London W2 5RU
Phone: +44 20 7870 8877
Hours: Sun 12:00–21:00, Mon–Tue 18:00–22:30, Wed–Sat 12:00–15:00 & 17:30–22:30
Menu prices: £4–£68 · £ · Median main: £13 · 27/27 with a published price
The Barbary Notting Hill is the Westbourne Grove sibling of the Covent Garden institution, serving fire-kissed North African and Mediterranean dishes — from whipped cod's roe and chilli cauliflower to sirloin on the bone — in a light-filled Grade II-listed dining room.
Small
- Barbari Bread — £8.00
- Burnt Corn Borani — £8.00
- Whipped Goat's Butter — £4.00
- Whipped Cod's Roe, Lavash — £9.00
- Moroccan Cigars — £12.00
- Artichoke Alla Giudia, Spiced Labneh — £12.00
- Halloumi, Jalapeño Honey — £10.50
- Crispy Fried Whitebait, Chilli Toum — £9.00
- Spicy Plate — £9.00
Raw
- Burnt Tiger Tomato Salad, Charred Ricotta Salata — £13.50
- Baby Beetroot, Sesame Whip, Dukkah — £13.00
- Cured Mackerel, Plum, Sumac — £16.00
- Yellowtail Sashimi, Brown Butter, Pistachio — £19.00
- Harissa Beef Tartare, Broad Bean Cream — £18.00
Land
- Coffee Rub Chicken, Flame Badger Beetroot — £27.00
- Bavette, Sobrasada Butter — £32.00
- Iberico Secreto, Ras el Hanout, Confit Garlic — £28.00
- Slow-Cooked Lamb Tagine — £30.00
- Sirloin on the Bone (500g) — £68.00
- Carabinero Prawn Rice — £32.00
Sea
- BBQ Galician Octopus — £25.00
- Butterflied Sea Bass, Chermoula — £48.00
Earth
- Grilled Friggitelli Peppers, Ras el Hanout — £7.00
- Cornish Potatoes, Shifka, Sour Cream — £9.00
- Miso Tahini Tenderstem Broccoli — £9.00
- Glazed Aubergine, Smoked Almond, Mint — £11.00
- Chilli Cauliflower — £15.00