Testi

Turkish Ocakbasi Grill in Stoke Newington

Address: 38 Stoke Newington High Street, London N16 7PL
Phone: +44 20 7249 7151
Hours: Sun-Thu 12:00-00:00, Fri-Sat 12:00-01:00

Turkish

Menu prices: £2.25–£28 · ££ · Median main: £26.50 · 53/53 with a published price

Testi is an award-winning Turkish ocakbasi restaurant in the heart of Stoke Newington, serving charcoal-grilled kebabs, fresh homemade meze and vegetarian dishes with warm, friendly service.

Cold Mezes

• Cold Mix Meze (For 2 People) — £21.00

  All starters served with hot traditional bread.
• Cacik (Tzatziki) — £6.50

  Finely chopped cucumber, dried mint & a hint of garlic in a creamy yoghurt sauce.
• Spicy Ezme — £7.00
• Baba Ganoush — £6.50

  Char grilled aubergines prepared with creamy yoghurt and a touch of garlic.
• Shakshuka (VG) — £6.50

  Aubergine with mixed peppers, onions, herbs, tomato sauce and a touch of garlic.
• Stuffed Vine Leaves (Yaprak Sarma) — £9.00
• Kisir (VG) — £6.50

  A mixture of crushed wheat, tomato paste, parsley, mixed pepper, celery, spring onion, dill and herbs.
• Spinach Tarator — £6.50

  Fresh spinach with creamy yogurt and a hint of garlic.
• Mixed Olives — £5.00
• Atom (Spicy) — £8.50

Hot Meze

• Sigara Borek (V) — £9.00

  Deep fried rolled filo pastry filled with feta cheese and parsley.
• Pan Fried Prawns — £14.00

  Tiger prawns, mixed peppers, onions, garlic, dill and white wine in homemade tomato sauce.
• Hot Mix Meze (For 2 People) — £23.00
• Houmous Kavurma (N) — £13.00

  Houmous with sauteed lamb, pine kernels, and paprika topped up with butter.
• Garlic Mushrooms (V) — £10.00

  Boiled mushroom pan fried in olive oil and garlic with chefs special tomato sauce, topped with grated cheddar.
• Falafel Starter (V) — £10.00

  Lightly fried chickpeas, parsley, carrot, mixed peppers, celery, onion, garlic, and coriander served with humus.
• Vegetable Mucver (V) — £10.00

  Courgettes, carrots, dill, white cheese, eggs and flour served with yoghurt.

Sea Food

• Charcoal Grilled Sea Bream — £25.00

  All sea food served with green salad, onion salad, grilled onions.
• Mediterranean Prawns — £24.40

Special Dishes

• Kleftiko (Lamb Shank) — £24.00

  Tender lamb shank braised in a rich homemade sauce with celery, carrots, onion, and garlic. Served with baby potatoes.
• Testi "Tipsy" Chicken — £15.95

  Chef's recommendation.

Vegetarian Dishes

• Falafel (V) — £21.00

  Lightly fried chickpeas, parsley, carrot, mixed peppers, celery, onion, garlic, and coriander served with humus. All vegetarian dishes come with onion salad, grilled onions, green salad, & bread.
• Aubergine Iskender — £24.00

  Grilled aubergines on a bed of iskender sauce, topped up with yogurt.
• Patlican Soslu (V) — £20.00

  Aubergine with mixed peppers, onions, herbs, tomato sauce and a touch of garlic served with yogurt.
• Imam Bayildi (N) (V) — £20.00

  Stuffed aubergine with onions, pine kernels, dried blackcurrants, mushrooms, olive oil, tomato paste, peppers, and yogurt.
• Yaprak Sarma (N) (V) — £20.00

  Stuffed vine leaves with rice, lemon juice, dried blackcurrants and pine kernels served with broccoli, cauliflower, carrots, and yogurt.
• Mousakka (V) — £22.50

  Aubergine, green pepper, tomato, potatoes, spinach, green peas, chickpeas, courgette and carrots in oven with bechamel sauce and grated cheddar.
• Testi Special (V) — £22.50

  Aubergines, mixed peppers, spinach, white onions, mushroom, tomato sauce and hellim topped up with cheddar cheese.

Kebabs & Grills

• Mixed Grill For One — £28.00

  All kebabs & grills served with green salad, grilled onions, raw onion salad, rice & bread.
• Lamb & Chicken Shish Mix — £26.00

  Cubes of lamb and chicken charcoal grilled.
• Adana Kebab — £23.00
• Chicken Sarma Beyti — £26.00
• Lamb Iskender — £27.00
• Lamb Shish & Adana Mix — £26.00

  Cubes of lamb and minced lamb on the skewer, cooked on charcoal grill.
• Chicken Iskender — £27.00
• Lamb Sarma Beyti — £27.00

Wraps

• Adana Wrap — £17.00

  Spicy minced lamb on the skewer cooked on charcoal grill mixed with salad wrapped up in flatbread.
• Chicken Shish Wrap — £17.00

  Diced chicken fillet marinated and charcoal grilled mixed with salad wrapped up in flatbread.
• Lamb Shish Wrap — £17.00

  Diced lamb fillet marinated and charcoal grilled mixed with salad wrapped up in a flatbread.
• Lamb Shish & Adana Mix Wrap — £17.00

  Lamb shish & adana cooked on charcoal wrapped in flat bread with salad.
• Halloumi Wrap — £16.00

  Cyprus cheese sliced and charcoal grilled mixed with salad wrapped up in flatbread.
• Falafel Wrap with Humus — £15.00

  Lightly fried chickpeas, parsley, carrot, mixed peppers, celery, onion, garlic, and coriander wrapped up with salad and humus in flatbread.

Side Dishes

• Chips (V) — £6.00
• Rice (V) — £4.25
• Chili Sauce — £2.25
• Garlic Sauce — £2.25

Salads

• Shepherd's Salad (V) — £6.95
• Green Salad — £5.50

  Lettuce, rocket, parsley, carrot, red cabbage and tomato with olive oil & pomegranate sauce.
• Chicken Salad — £17.00

Soft Drinks

• Coke 330ml — £3.40
• 7up 330ml — £3.40
• Fanta 330ml — £3.40
• Ayran — £3.50

  Yogurt drink.