Silk Road

Xinjiang Chinese restaurant in Camberwell

Address: 47 Camberwell Church Street, Camberwell, London SE5 8TR
Phone: +44 20 7703 4832
Hours: Mon-Fri 17:00-23:00, Sat-Sun 12:00-23:00.

Chinese

Menu prices: £1–£15 · £ · Median main: £5.25 · 30/30 with a published price

Authentic Xinjiang Chinese canteen in Camberwell - hand-pulled noodles, charcoal-grilled cumin lamb skewers, big plate chicken and dumplings. Cheap, cheerful and much loved.

Cold Dishes

• Mix Shreds Salad — £3.00

  Carrot, vermicelli and spinach in a hot and sour sauce.
• Xinjiang Spicy Salad — £3.00

  Onion, green chilli, tomato and coriander.
• Cucumber in Sauce — £3.00

  Cucumber cubes in a special sauce.
• Shredded Kelp — £3.00

  Shredded kelp in a hot sauce.
• Pork with Garlic Sauce — £4.00

  Sliced belly pork in a hot garlic sauce.
• Assorted Spiced Beef — £4.00

  Sliced spiced beef in a special sauce with chilli oil.
• Ox Triple in Chili Sauce — £4.00

  Shredded ox tripe in a tasty chilli sauce.

Style Dishes

• Xinjiang Lamb Shish — £1.00

  Fresh lamb pieces roasted over charcoal with salt, cumin and chilli powder.
• Kidney Shish — £1.50

  Lamb kidney roasted over charcoal with salt, cumin and chilli powder.
• Fish Shish — £2.50

  Boneless red snapper roasted over charcoal with salt, cumin and chilli powder.
• Big Plate Chicken — £15.00

  The most popular Xinjiang dish - chicken with bone, potato, green and dried chilli, with belt noodles.
• Middle Plate Chicken — £9.00

  A smaller version of big plate chicken.
• Big Plate Tripe — £12.00

  Ox tripe slices with onion and green chilli in a special seasoning.
• Boiled Lamb — £12.00

  Boiled lamb with bone covered in a salty onion sauce - use of hands recommended.
• T.E.P Noodle — £6.00

  Tomato, egg and pepper over hand-pulled noodles.
• Special Cooked Lamb with Noodle — £6.50

  Stir-fried lamb with lamb shish seasoning - salt, cumin and chilli powder - over hand-pulled noodles.
• Luxury Noodle — £7.00

  Special cooked lamb with noodles plus a fried egg.
• Xinjiang Style Fried Noodles — £6.50

  Stir-fried hand-pulled noodles with lamb, celery, onion, tomato and chilli.

Hot Dishes

• Hot & Sour Shredded Potato — £5.00

  Shredded potato in a hot and sour sauce.
• Home Style Aubergines — £5.50

  Stir-fried aubergines with tomato and green chilli.
• Garlic Pak-Choi — £5.50

  Stir-fried pak-choi in a garlic sauce.
• Stir Fried Spinach — £7.00

  Wok-tossed spinach.
• Pork with Black Fungus — £7.00

  Pork slices with black fungus and cabbage.
• Yu-Shiang Shredded Pork — £7.00

  Shredded pork with carrot, black fungus and red chilli - sweet and sour, fish-fragrant style.
• Lamb Slice with Spring Onion — £8.00

  Stir-fried lamb slices with spring onion.
• Stir Fried Chicken Gizzards — £8.00

  Chicken gizzards and onion fried with cumin and chilli powder.
• Xinjiang Style Noodle in Soup — £4.50

  Sour soup with hand-pulled noodle slices, lamb and tomato.

Dumplings

• Lamb & Onion Dumplings — £3.00

  Boiled dumplings filled with lamb and onion.
• Pork & Celery Dumplings — £3.00

  Boiled dumplings filled with pork and celery.
• Egg, Leek & Shrimp Dumplings — £3.50

  Boiled dumplings filled with egg, leek and shrimp.