Mildreds Victoria
Iconic Plant-Based Restaurant near Victoria Station




Address: 128 Wilton Rd, Pimlico, London SW1V 1JZ
Phone: +44 20 8050 0164
Hours: Mon-Fri 08:00-23:00; Sat 09:00-23:00; Sun 09:00-22:00
Menu prices: £3.50–£19.90 · £ · Median main: £10 · 38/38 with a published price
London's iconic plant-based restaurant, serving globally inspired vegan food near Victoria Station since 2024 at this site (and since 1988 overall). Everything is plant-based — from salsa macha hummus and kimchi gyoza to Sri Lankan kiri hodi and pistachio baklava cheesecake — in a lively, dog-friendly room with a large outdoor terrace.
Dips, Snacks & Small Plates
- Pita / Paratha — £3.80
- Olive Pickle Mix — £4.00
- Lime Leaf Corn Ribs — £10.00From Dips, Snacks & Small Plates: sweetcorn on the cob, lime leaf infused butter, corn mole, toasted lime coconut
- Salsa Macha Hummus — £7.50From Dips, Snacks & Small Plates: creamy chickpea dip, candied pine nuts & pumpkin seeds, smoky mexican peanut chilli oil
- Kimchi Gyoza — £8.50From Dips, Snacks & Small Plates: pan-fried dumplings, korean fermented cabbage & carrot, sweet gochugaru sesame dip
- Masala Aubergine — £12.00From Dips, Snacks & Small Plates: roast then grilled, pineapple raita, cherry tomato chutney, mint coriander chutney, soft herbs, fried garlic
- Red Pepper Romesco — £7.50From Dips, Snacks & Small Plates: rich catalan roast pepper, tomato & almond dip, smoked almonds
- Sesame Padron Peppers — £7.00From Dips, Snacks & Small Plates: wok fried mild snacking peppers, sweet ginger dressing, sesame furikake
- Teriyaki Cauliflower Cups — £11.00From Dips, Snacks & Small Plates: crumbed florets in tangy tamarind soy glaze, baby gem lettuce, carrot daikon pickles, wasabi mayonnaise
- Arancini Rossi — £8.50From Dips, Snacks & Small Plates: crunchy fried 'chorizo' risotto balls, garlic aioli, smoked chipotle ketchup
- Cherry Harissa Patatas Bravas — £7.00From Dips, Snacks & Small Plates: triple cooked, north african sweet & sour cherry chilli paste, tahini aioli
Classic Plates
- Salsa Verde Burrito — £16.50From Classic Plates: chorizo red rice filled burrito smothered in tomatillo sauce, jalapeno slaw, garlic cream, pico de gallo, lime pickled onions
- Mushroom Ale Pot Pie — £16.90From Classic Plates: forest mushroom stew topped with puff pastry lid, home fries, watercress, minted mushy peas, rich gravy
- Kimchi Bokkeumbap — £16.90From Classic Plates: gut healthy kimchi fried rice, organic salt & pepper tofu, sweet gochujang chilli dressing, garlic aioli, nori
Chef Select Plates
- Kiri Hodi — £19.50From Chef Select Plates: sri lankan coconut curry, sweet potato & green bean pilau, cashew sev, cherry tomato chutney, pineapple pandan sambol, mint coriander chutney
- Amba Chick+n Kebabs — £19.50From Chef Select Plates: mango marinated plant chick+n, padron pepper & roast red onion skewers, jewelled quinoa tabbouleh, tahini, harissa, soft herbs
- Enchiladas Nortenas — £19.90From Chef Select Plates: smoky pulled protein in wheat tortilla, salsa roja, cheez sauce, pico de gallo, guacamole, jalapeno slaw, refried beans
Burgers
- Caesar Chick+n Burger — £16.90From Burgers: plant chick+n patty, caesar mayonnaise, slaw, crispy rashers, grated italian cheez, red onions, fried capers
- Beetroot Railway Cutlet — £16.70From Burgers: crunchy beetroot & potato patty, garlic mayonnaise, szechuan ketchup, slaw, red peanuts, red onion
- Korean Fried Chick+n — £17.50From Burgers: plant chick+n patty, gochujang chilli sesame glaze, slaw, kimchi, onion rings
Salads
- Green Tofu Queen — £16.50From Salads: pea, broccoli, cucumber, sweet potato, sweetcorn, jalapeno, lettuce salad, roast saffron tofu, avocado dressing, seeds & nacho strips
- Rainbow Peanut Crunch — £16.00From Salads: beetroot carrot slaw, baby spinach, brown rice, smoky soy mushrooms, peanuts, satay dressing, crunchy noodles
- Artichoke Chick+n Caesar — £17.00From Salads: caesar dressed lettuce, broccoli, celery, italian style cheez, crispy capers, croutons, grilled roman artichokes, plant chick+n
Sides
- Lemon Pepper Fries — £4.50
- Chana Pilau Rice — £4.00
- Kimchi — £4.50
- Guacamole-Pea Avo Smash — £4.50
- Loaded Nacho Cheez Fries — £9.50
- Refried Black Beans, Garlic Cream, Jalapenos — £7.50
- Teriyaki Charred Tenderstem Broccoli — £7.50
Desserts
- Brown Sugar Creme Brulee — £8.50
- Pistachio Baklava Cheesecake — £10.00From Desserts: velvety pistachio mousse on kataifi roast nut base, pistachio cream, whipped cream, raspberry coulis
- Warm Cookie Dough Blondie — £11.50From Desserts: soft chocolate chip cake loaded with ice cream, whipped cream, chocolate malt crumbs, warm chocolate sauce
- White Chocolate Tiramisu — £9.00
- Choco Peanut Butter Bon Bon — £3.50
Cocktails
- Lychee Rose Martini — £12.00
- Genmaicha Yuzu Sour — £12.00
- Jalapeno Cucumber Margarita — £12.50