Kaosarn

Family-run BYOB Thai restaurant in Brixton Village

Address: 96 Coldharbour Lane, Brixton, London (Brixton Village)
Phone: +44 20 7095 8922
Hours: Tue-Thu 12:00-15:00 & 17:30-22:00, Fri-Sat 12:00-15:00 & 17:30-22:30, Sun 12:00-15:00 & 17:30-21:00, Mon closed

Thai

Menu prices: £4–£14.50 · £ · Median main: £13.50 · 29/29 with a published price

Kaosarn is a family-run, BYOB Thai restaurant in Brixton Village, serving authentic homemade Thai food. Family-run by a big Thai family with a BYOB rule, cash-only, no-frills approach that extends to the food in the best possible way. Highlights include the fried crispy king prawns (Goong Tod), fragrant green curry with chicken, and pad Thai noodles.

Starters

• Pho Pia Tod — £7.50

  Spring roll stuffed & rolled with vegetable & vermicelli, served with sweet chilli sauce
• Pak Tord — £7.50

  Fried crispy vegetables in batter, served with grated radish and soy sauce
• Goong Tod — £8.50

  Fried crispy king prawn in batter, served with grated radish & soy sauce
• Cee Krong Moo Tod — £8.50

  Deep fried pork spare ribs with lemongrass, served with hot chilli sauce
• Satay Gai — £8.50

  Chicken marinated & char-grilled, skewer on wooden sticks served with peanut sauce
• Moo Ping — £8.50

  Bangkok style grilled pork skewers marinated with palm sugar & spice, served with spicy roasted chilli sauce
• Tom Yum Prawn — £8.50

  Traditional spicy Thai soup, flavoured with lemongrass, kaffir lime leaves, galangal, roasted chillies & mushrooms
• Tom Kha Gai — £8.50

  Coconut soup with chicken, galangal, mushroom & coriander
• Peek Gai Tod — £8.50

  Deep fried spicy chicken wings with lemongrass, served with sweet hot chilli sauce
• Geaw Tod — £8.50

  Deep fried folio pastry with mixed prawn & chicken, served with sweet chilli sauce & ground roasted peanut
• Tao Hood Tod — £7.50

  Deep fried tofu, served with sweet chilli & ground peanut
• Tod Mon Pla — £8.50

  Spicy fish cakes seasoned with red curry & kaffir lime leaves, served with sweet chilli sauce with cucumber & crushed peanuts
• Prawn Crackers — £4.00

Mains

• Som Tum Thai — £11.50

  Fresh papaya with fish sauce, fresh chillies, long beans, cherry tomatoes, lime juice & peanuts. Refreshing & spicy.
• Green Curry - Chicken — £13.50

  Green curry uses fresh green chillies & is cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
• Green Curry - Vegetable & Tofu — £12.50

  Green curry uses fresh green chillies & is cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
• Green Curry - Beef — £14.00

  Green curry uses fresh green chillies & is cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
• Pannang Curry - Vegetable & Tofu — £12.50

  Pannang curry paste cooked in coconut milk & garnished with shredded lime leaves
• Pannang Curry - Chicken — £13.50

  Pannang curry paste cooked in coconut milk & garnished with shredded lime leaves
• Pannang Curry - Beef — £14.00

  Pannang curry paste cooked in coconut milk & garnished with shredded lime leaves
• Massaman Curry - Beef — £14.00

  Mild Muslim ragout from the South of Thailand, cooked in rich coconut curry sauce with beef, potatoes & peanuts
• Massaman Curry - Lamb — £14.50

  Mild Muslim ragout from the South of Thailand, cooked in rich coconut curry sauce with lamb, potatoes & peanuts
• Gang Kua Prawn — £14.50
• Pad Thai Noodles - Veggie — £12.50

  Popular noodle dish stir fried with tamarind sauce, soya beancurd, beansprouts & egg served with fresh lime & crushed peanuts
• Pad Thai Noodles - Chicken — £13.50

  Popular noodle dish stir fried with tamarind sauce, soya beancurd, beansprouts & egg served with fresh lime & crushed peanuts
• Pad Thai Noodles - Prawn — £14.50

  Popular noodle dish stir fried with tamarind sauce, soya beancurd, beansprouts & egg served with fresh lime & crushed peanuts
• Pad Se-ew - Vegetable & Tofu — £12.50

  Stir fried rice noodle with egg, vegetable in soy sauce
• Pad Se-ew - Pork — £13.50

  Stir fried rice noodle with egg, vegetable in soy sauce
• Pad Se-ew - Chicken — £13.50

  Stir fried rice noodle with egg, vegetable in soy sauce