Harana
Turkish meze bar and charcoal grill in Shepherd's Bush, open late
Address: 118 Uxbridge Road, Shepherd's Bush, London W12 8AE
Phone: +44 20 8749 1052
Hours: Sun 08:00-04:00, Mon-Wed 08:00-02:00, Thu-Sat 08:00-04:00
Menu prices: £2–£45.50 · £ · Median main: £14.95 · 40/40 with a published price
Harana is a long-running Turkish meze bar in Shepherd's Bush: cold and hot meze, charcoal-grilled adana, beyti and shish, mixed platters and steaks, served late into the night with complimentary bread and salad.
Daily Soup
- Chicken Soup — £5.00Freshly made chicken soup.
Cold Starters
- Humus — £3.95Chickpeas and tahini with garlic and olive oil.
- Tabbouleh — £4.95Parsley salad with tomato, onion, cracked wheat, olive oil and lemon.
- Cacik — £3.95Yoghurt with cucumber, fresh mint and garlic.
- Baba Ganoush — £4.95Smoky aubergine dip with tahini, lemon and olive oil.
- Tarama — £3.95Smoked cod roe with lemon and garlic.
Hot Starters
- Humus Kavurma — £5.95Humus with diced lamb, freshly baked bread.
- Calamari — £5.95Golden fried calamari.
- Sigara Boregi — £4.95Crisp pastry rolls with cheese.
- Falafel — £4.95Chickpeas, broad beans, coriander, parsley and sesame, deep fried.
- Malaysian Prawns — £6.95Pan-fried prawns with butter, lemon, fresh chilli and tomato sauce.
Salad
- Choban Salad — £6.95Tomato, cucumber, onion, parsley, sumac and lettuce with olive oil.
- Halloumi Salad — £7.95Grilled halloumi with lettuce, cucumber, tomato, parsley and peppers.
- Fattoush Salad — £7.95Fried Arabic flat bread with green leaves, peppers, radish, onion and tomato.
Vegetarian Dishes
- Veggie Kebab — £12.95Red peppers, onion, courgettes, mushrooms and aubergine with bulgur and yoghurt.
- Halloumi Kebab — £12.95Charcoal-grilled vegetables with halloumi, bulgur and yoghurt.
Charcoal Lamb Dishes
- Adana Kebab — £12.95Minced lamb skewered over charcoal with rice and salad.
- Lamb Beyti — £12.95Minced lamb with garlic over charcoal, yoghurt and rice.
- Cop Shish — £13.50Small cubes of lamb over charcoal with rice and salad.
- Halep Kebab — £13.95Minced lamb with grilled tomato, onion and mushrooms in tomato sauce with rice.
- Lamb Ribs — £13.95Succulent lamb ribs over charcoal with rice and salad.
- Aubergine Kebab — £14.95Sliced aubergine with minced lamb, charcoal grilled, with rice.
- Mix Beyti — £14.95Char-grilled chicken beyti and lamb beyti with rice and salad.
Mixed Special
- Mixed Kebab — £14.95Chicken shish, lamb shish and adana kebab with rice and salad.
- Mixed Chicken — £15.95Grilled chicken wings, chicken beyti and chicken shish with rice and salad.
- Mixed Combo — £13.95One skewer chicken shish and one skewer lamb shish with rice and salad.
Charcoal Chicken Dishes
- Chicken Beyti — £12.95Minced chicken with garlic over charcoal, rice and salad.
- Chicken Shish — £12.95Chunks of chicken breast over charcoal with rice and salad.
- Fire Grilled Poussin — £14.95Baby chicken with chillies, lemon and garlic over charcoal, rice and salad.
- Chicken Wings — £12.95Marinated wings over charcoal with rice and salad.
House Specials
- Kofte Iskender — £14.95Chicken and lamb kofte on bread with tomato sauce, yoghurt and butter.
- Yoghurt Lamb Shish — £14.95Charcoal lamb shish chopped on bread with tomato sauce, yoghurt and butter.
- Yoghurt Adana — £14.95Charcoal minced lamb on bread with tomato sauce, yoghurt and butter.
Harana Specials
- Harana Special Platter — £36.95Cold and hot starters with bread and rice, then lamb shish, chicken shish, ribs, chops, wings and adana.
- Harana Grand Platter — £45.50Five cold starters, falafel and borek, then lamb, chicken shish, spicy adana, wings, chops and ribs.
Harana Seafood
- Grilled Sea Bass — £15.50Sea bass marinated with garlic and herbs, chips and salad.
- Malaysian Prawns (Main) — £15.95King prawns with chilli, garlic, lemon and tomato sauce, fried in the pan with rice.
Steak
- Sirloin Steak — £16.95Grilled sirloin steak.
Wraps
- Sucuk Wrap — £12.95Sucuk in lavash bread with chips, salad and house sauces.
Drinks
- Ayran — £2.00Traditional Turkish yoghurt drink.