Cinnamon Bazaar
Indian Bazaar Restaurant in Covent Garden
Address: 28 Maiden Lane, Covent Garden, London WC2E 7JS
Phone: +44 20 7395 1400
Hours: Mon 12:00-22:30; Tue 12:00-22:30; Wed 12:00-22:30; Thu 12:00-22:30; Fri 12:00-23:00; Sat 12:00-23:00; Sun 12:00-21:00
Menu prices: £3–£16 · £ · Median main: £9.50 · 24/24 with a published price
Modern Indian 'bazaar plates' restaurant in Covent Garden from Vivek Singh's Cinnamon Collection — small eats, chaats, curries and a cocktail bar inspired by ancient spice markets.
Bazaar Plates
- Barley Pomegranate & Broccoli — £7.80
- Indo-Chinese Chicken Wings — £7.50
- Tandoori Chicken Malaitikka — £8.80
- Kolkata Spiced Cod — £9.00
- Pepper Fry Shrimp — £7.80
- Double Cooked Pork Belly Koorg — £7.00
- Lamb Galauti Kebab — £7.00
- Grilled Aubergine — £7.50
- Tandoori Kentish Lamb Fillet — £16.00
- Lamb Roganjosh Shepherd's Pie — £13.50
- Vindaloo of Ox Cheek — £14.50
- Kabuli Kofta — £10.00
- Mughlai Mushroom & Green Pea Curry — £9.50
- Paneer 65 — £11.50
- Malabar Boatman's Haddock Curry — £13.50
- Bazaar Shrimp Fried Rice — £14.00
- Lucknow Style Chicken Biryani — £14.50
- Lahore Style Kadhai Chicken Leg — £10.50
- Chargrilled Cauliflower — £9.50
- Rajasthani Lamb & Corn Curry — £12.00
A La Carte
- Amritsari Macchi — £12.50
- House Popcorn — £4.50
- Steamed or Pilau Rice — £3.00
- Almond & Rose Kulfi — £6.50