Bunso

Filipino-inspired bakery by day, pizzeria by night in Kentish Town

Address: 1a Hawley Road, Kentish Town, London NW1 8RP
Phone: Website: https://www.bybunso.com
Hours: Tue-Fri 08:30-16:00, Sat-Sun 10:00-16:00 (day); Tue-Sun 17:00-22:00 (evening). Closed Mon.

FilipinoPizzaBakery

Menu prices: £3–£23 · £ · Median main: £12.50 · 18/18 with a published price

From Omar Shah and the Maginhawa Group: a Filipino-inspired all-day restaurant in Kentish Town. Bakery by day (pastries, pies, coffee); pizzeria by night (Filipino-twist pizzas, pasta, kinilaw, natural wine) with a hi-fi listening bar.

Small Plates

• Pomelo Salad — £7.00

  Pomelo salad.
• Don Bocarte Anchovies — £11.00

  Don Bocarte anchovies with smoked oil and vinegar.
• Cornish Bluefin Tuna & Beetroot Kinilaw — £13.00

  Cornish bluefin tuna and beetroot kinilaw.
• Bunso Meatballs — £10.00

  Bunso meatballs with stracciatella, three pieces.

Pasta

• Cannelloni — £9.00

  Cannelloni with laing and coconut bechamel.
• Tortellini — £14.00

  Tortellini with crab Bicol express.
• Pappardelle — £12.00

  Pappardelle with oxtail, peanut and chilli crisp.

Pizza

• Margherita — £15.00

  Margherita pizza.
• Mushroom Adobo — £20.00

  Mushroom adobo pizza with porcini powder.
• Peanut Pesto — £19.00

  Peanut pesto pizza with cherry tomato.
• Longanisa Sausage — £23.00

  Longanisa sausage pizza with calamansi hot honey and atchara.
• Laing — £19.00

  Laing pizza with creme fraiche and onion.
• Anchovy — £22.00

  Anchovy pizza with stracciatella.
• Kaldereta — £22.00

  Kaldereta pizza with teardrop pepper, goat's cheese and potato.

Dips

• XO Chilli Crisp Oil — £3.50

  XO chilli crisp oil crust dip.
• Peanut Pesto Mayo — £3.00

  Peanut pesto mayo crust dip.
• Calamansi Aioli — £3.00

  Calamansi aioli crust dip.
• Hot Honey — £3.00

  Hot honey crust dip.