Akub
Modern Palestinian Restaurant in Notting Hill



Address: 27 Uxbridge Street, Notting Hill, London W8 7TQ
Phone: +44 20 7792 2472
Hours: Mon Closed; Tue–Thu 12:00–15:00 & 18:00–23:00; Fri 12:00–15:00 & 18:00–23:30; Sat 11:00–15:00 & 18:00–23:30; Sun 11:00–16:00
Menu prices: £2.50–£33 · £££ · Median main: £28 · 35/35 with a published price
Modern Palestinian restaurant in Notting Hill from chef Fadi Kattan, reimagining Palestinian culinary heritage with seasonal British produce. Sharing-plates menu split between land, sea and meat; signature dish is the bukjet mousakhan bread parcel.
Snacks
- Turmous — £4.50
- Olives — £4.50
- Spiced Palestinian Almonds — £4.50
- Akub Pickles — £4.50
Bread
- Nigella Seed Crackers — £3.50
- Spiced Focaccia — £4.00
- Za'atar Bread — £4.50
- Bread Selection — £10.50
Condiments
- Green Shatta — £2.50
- Red Shatta — £2.50
- Coriander Tahinia — £2.50
Dips
- Labaneh — £9.00
- Red Lentil Moutabal — £9.00
Small Plates
- Fava Bean Foul — £9.00
- Sabanegh bil Sumac — £10.00
- Dagga Ghazzawieh — £10.00
- Maftoul Salad — £12.00From Small Plates - Palestinian hand-rolled wheat, cabbage, chickpeas, raisins, preserved lemon
- Batikh Salad — £14.00
- Qare' Mashwi — £14.50
- Sabanegh bil Khobez — £14.50
- Beitinjan bil Tahinia — £15.50
- Mafghoussa — £15.50
- Grilled Nabulsi Cheese — £16.50
- Arak Cured Monkfish — £16.50
Large Plates
- Mujadara — £16.50
- Shish Barak with Beetroot — £18.00
- Koussa Syami bil Freekeh — £24.00From Large Plates - round courgettes, Palestinian charred green wheat, onions, tomatoes, mint, parsley, spring onions
- Maqloubeh bil Beitinjan — £27.00
- Crunchy Mansaf — £27.00
- Prawn Zibdiyyeh — £29.00
- Short Rib Fatteh — £30.00
- Lamb Neck — £30.00
- Seekh Kharouf — £30.00
- Bukjet Mousakhan — £33.00
Coffee and Tea
- Arabic Coffee — £4.00